Expect the unexpected as Chef Austin takes you on a wine-centric culinary journey. Guests will delight in 6 courses of creatively plated dishes prepared to perfection using the finest locally sourced, foraged, and Chef grown ingredients of the season. These weekly wine dinners are the ultimate way to experience the wines of Rocky Pond. Each course is inspired by our culinary team to accentuate the flavors and complexities of each wine paired throughout.

Reservations are Required in Advance

Cost: $155 per Person; includes wine, tax and gratuity.

Reservations can be made at Rockypondwinery.com